document.write(""); document.write(""); document.write(""); document.write(""); document.write(""); document.write(""); document.write(""); document.write(""); document.write(""); document.write(""); document.write(""); document.write(""); document.write(""); document.write(""); document.write("
"); document.write("本报“喜迎百期”征文揭晓并颁奖"); document.write(""); document.write(""); document.write("
"); document.write("“求是”用行动来响应公司改革举措"); document.write(""); document.write(""); document.write("
"); document.write("本报推荐的四篇稿件均获奖"); document.write(""); document.write(""); document.write("
"); document.write("晨战治“水魔”"); document.write(""); document.write(""); document.write("
"); document.write("○信息集锦"); document.write(""); document.write(""); document.write("
"); document.write("新菜介绍——水晶粉鱼头煲"); document.write(""); document.write(""); document.write("
");